TSC @ GSH Plaza: Cecil Street #01-08, GSH Plaza, Singapore 048905

The Salad Corner started serving generous and freshly prepared salad portion since June 2010, with the idea of providing affordable salad options to the consumers within Central Business District.

There are more than 300+ customers each day dropping by to get their healthy portion of lunch each day and that's why TSC team has been working whole day preparing for the next serving. TSC team believe in "Think Healthy. Eat Fresh Today" and consistently deliver freshest ingredients prepared daily.

We operate 4 outlets and the CBD outlets are usually highest traffic at the lunch time. There are increasing trend of people working around CBD changing to healthier diet and salad is among the top choice. During lunch time, we will have at least 20-50 people joining the queue and it is important that we can handle the queue with responsive POS systems and fulfill the order accurately.

Apart from solving the stringent operational requirements, we also need a systems that can give us centralized control and manage remotely to simplify when we growing out business to multiple outlets. And cloud based iPad POS fit this requirements.

Our formula of winning is to provide quality food with reasonable price, giving them choice and manage the business with IT automation, iKiosk POS, and that's all you need to create a profitable business.

The salad corner is one of the customers has very high traffic volume and our primary goal is to make sure that iKiosk POS systems is able to cope with their operation. After the team has familiarized with the operation, we introduce more advance features like recipe management to help the client manage the raw material consumption and make it possible for them to forecast the inventory requirement look ahead.

There are plenty of practical features that we will roll out for our customer to help them automate the engagement with customer from order taking to order fulfillment. And this are essential to help F&B grow and compete with forever crowded space.

Address: 1094 Serangoon Rd, Singapore 328192

Platform 1094 is unique in the ever-saturated F&B industry in Singapore with its Wizardry theme, which follow through from the decor and ambience to its food and beverages. From the moment one steps foot into the restaurant, one can't help but fall in love with the coziness and warmth the brick walls and wood-panelled ceilings exude. Of course it doesn't just stop there. The wizardry theme is evident right down to the choice of chandelier lights fixtures, the long wooden table that takes centerpiece in the restaurant, as well as the chairs with its mystical prints on it. Patrons can take the opportunity to snap as many pictures as they want with the variety of props, including witch's hats and wands, provided free of charge. In all, the shop literally shouts "ABRACADABRA!".

Wizards and witches wannabes, this is your go-to place and most definitely worth the travel to Boon Keng to satisfy your deepest wizardly desires. This isn't your average, run-off-the-mill cafe or restaurant, but one that would transport you out of this world and into that fantasy that you so often dream of. Have a wickedly fun time!

Our first outlet Fresh Fruit Labs located at 351 Changi Road successfully developed into a gathering point for patron from near and far and we expanding our theme restaurants to Platform 1904 which create a whole new dining experiences for our customer.

With multiple outlets operations, and the emphasis of customer dining experiences. We need a robust POS systems that not just handling the front of house operations, dispatch order to each station and capturing figures accurately and quickly, but we need to reward our customers and connect them whenever they visit our outlet.

The Instut iCafe is handling well for our operations and willing to growth with our operational need. And what really impressed us is that they put our requirement into fast track development and not charging us as expensive customized solution.

And looks like they win the contract of our upcoming 3rd outlet!

When you search "Instut" in google, you will always find some other results that is relevant to "Institute" and not the brand name. But that's our motto, to learn and transform ourselves to be better and that's the reason that we grow in a strong and steady pace and entrusted by very large F&B group less than a year of incorporation.

Like any other client and and any engagement, we believe in solving the pain points as the top priority that our client choose to upgrade their systems to ours.

FFL is technology driven F&B company, and they saw the needs of technology to reduce cost, increase productivity and more importantly, curating the dining experiences that is unique and different from the norm. And we are excited to listen and learn from them and make it happen.

Like any growing process, it is painful but that's the growing pain that we always endure to transform ourselves and empower our clients. After all, marketing slogan doesn't go long way, but commitment and perseverance will and we are forged that way!

Through Danal Entertainment’s investment in February of 2013, dal.komm Co., Ltd was established. And extensive contents and dynamic marketing as well as exceptional dedication in producing the best coffee and music, dal.komm COFFEE has become widely recognized as the coffee brand that provides a sense of closeness and special value to all its consumers.
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Coffee, story, and music all combine through dal.komm coffee’s Sound Blending concept where the world’s first-rate coffee beans and barista expert create the perfect coffee. And for the first time in the industry, dal.komm’s BOGO deal offers a unique coffee and music package that provides the higest customer satisfaction and meets all expectations for delightfully divine coffee and music.

The flagship coffee outlet located in Centrepoint started in Jan 2017 is huge and spacious even during the peak hours where you will have plenty of space to move around finding your preferred seat while waiting for your cuppa.

The Korean coffee brand has become well-known by hosting the famous scene of Korean drama hit "Descendants Of The Sun (DOTS)" but there are other reason that people are gathering there for their variety choice of coffee that come with selection of bean K1, K2 & K3 and wide selections of non-coffee based drinks, flavor infused juices or Bingsu. The types of drinks is almost like a tailor made espresso based drinks to suite your preference, so that you will really enjoy it together with the relaxing ambiance.

Dalkomm prepaid card is another great incentive to let the patron buy coffee from any outlet and enjoying discount. It is easy to top up the value and using it for your favorite drinks.

When Dalkomm planning for the second outlet at Marina Square, we met with the owner to understand the current operation workflow and evaluating current version of Instut iKiosk and scoping out the gaps so that it will be able to benefits the operation for the new outlets as well as expansion in the future.

One of the important feature that Dalkomm requested is Membership prepaid function. It is a store credit systems that allow member to purchase store credit and purchase from any of the outlet. Withing a month, we delivered the whole new Membership Prepaid features and successfully migrated the existing membership data together with the balance credits into Instut iKiosk.

Dalkomm is an important project for us to learn about fast moving cafe operations, learn from it and implement functions that can really help the F&B to manage their business effectively. From our observation, the POS systems boost the operational efficiency by at least 60~80% and strengthen the confidence even during the super peak hours. And from the vendor point of view, we have to stay close and relevant to the client to observe and learn and improvise our solution and empower the client to do more with lesser efforts.

During weekend when our bistro is overwhelmed by nature loving patrons and our loyal "Kampong" friends, all seat are occupied and people are overflow to the outdoor seating or even taking up seats at Donkey Tent. The dining area are as large as 6000 square feet and 80 big or small tables. All our warriors will be mobilized to take care of patrons and all stoves in the kitchen are burning like jet engine.

For the past, we manage with the pen and paper and a workhorse cash register. But marching into digital age, we wish to catch up with the technology to provide our "Kampong" friends with faster and better services. And to help our warriors equipped with more advance gear!

After implementing new iPad POS systems, our front of house, kitchen, dessert corner and management office are all connected which cutting down the errors, increasing of ordering speed, turnaround time and expanding our capacity to hold more patrons. The new POS systems also helping us to manage reservation, and organize corporate events.

We are now "Kampong 21"!

Poison Ivy bistro located near the Sugei Buloh Wetland a nature sanctuary within the busy metropolitan of Singapore. It is isolated from the buzz of the city and truly relaxing place for the weekend.

The bistro is large and separated to 4 areas and at the peak hour, all tables and seats are taken up and it is stressing the waiters to take order quickly and accurately yet have to run to the kitchen to pass the order chit. With the new systems and strengthen WIFI, and 6 eWaiter systems directly integrated to desserts, drinks and kitchen, waiters can move on to the next table to continue taking orders or inform kitchen of the cancellation of items without needed to run back and forth.

The systems accurately captured the time-stamp when patron were place to their seat, dining and leave the bistro which is insightful details for Poison Ivy bistro management team to analyze and steer to make accurate data driven decision.

Address: 14B Kensington Park Road, Singapore 557265 ​14B Kensington Park Rd Singapore1

It was pretty rush for us to get the new systems up and running. Where the old systems is going to retired in a week, and quick replacement is needed. The disruption will be certain if we are unable to get the new systems up, and it will be the worst time coming to Christmas and New year. We manage to find a vendor and they are confidences to setup everything with our existing infrastruture, and we are convince and just go ahead with the new software. We are happy that the new systems does not really cause much of disruption and the transition is smooth. We like the idea that the software subscription has included support where we are paying one price for two gains. Are we going to recommend to someone else, Why not? Instut is a local tech-startup and we love to support local enterprise.

In our first meeting with the restaurant owner, we can see that they are rushing to shop for a replacement solutions. And as a startup, honestly we are desperate to gain customers and demonstrate our capability. We are pretty sure that it is not a complicated project and it can easily carry out without much of hiccups. And of course we are grateful that this opportunity was given to us! What love about the coffee, it is easy to drinks and intense flavour.